From: Microbiota of frozen Vietnamese catfish (Pangasius hypophthalmus) marketed in Belgium
| Isolatea | Fillets (brand 1) | Fillets (brand 2) | Fillets (brand 3) | Fillets (brand 4) | Steaks (brand 5) | Portions (brand 6) | Total isolates | Prevalence (%) |
|---|---|---|---|---|---|---|---|---|
| Acinetobacter spp. | 1b | 3 | 4 | 8 | 10.5 | |||
| Acinetobacter johnsonii | 2 | |||||||
| Acinetobacter beijerinckii | 1 | 3 | ||||||
| Acinetobacter haemolyticus | 2 | |||||||
| Pseudomonas spp. | 2 | 3 | 5 | 6.6 | ||||
| Pseudomonas mosselii | 3 | |||||||
| Pseudomonas beteli | 2 | |||||||
| Stenotrophomonas spp. | 1 | 1 | 1.3 | |||||
| Stenotrophomonas maltophilia | 1 | |||||||
| Serratia spp. | 1 | 5 | 6 | 7.9 | ||||
| Serratia nematodiphila | 1 | 5 | ||||||
| Enterobacter spp. | 4 | 4 | 5.3 | |||||
| Enterobacter hormaechei | 4 | |||||||
| Klebsiella spp. | 1 | 2 | 3 | 3.9 | ||||
| Klebsiella pneumoniae | 1 | 2 | ||||||
| Morganella spp. | 2 | 2 | 2.6 | |||||
| Morganella morganii | 2 | |||||||
| Chryseobacterium spp. | 2 | 2 | 2.6 | |||||
| Chryseobacterium indologenes | 2 | |||||||
| Arthrobacter spp. | 2 | 2 | 2.6 | |||||
| Arthrobacter protophormiae | 2 | |||||||
| Lactococcus spp. | 2 | 3 | 8 | 7 | 4 | 24 | 31.6 | |
| Lactococcus garvieae | 3 | 8 | 7 | 4 | ||||
| Lactococcus lactis | 2 | |||||||
| Enterococcus spp. | 6 | 6 | 7.9 | |||||
| Enterococcus casseliflavus | 6 | |||||||
| Macrococcus spp. | 2 | 2 | 2.6 | |||||
| Macrococcus caseolyticus | 2 | |||||||
| Staphylococcus spp. | 2 | 1 | 6 | 9 | 11.8 | |||
| Staphylococcus sciuri | 2 | 1 | 6 | |||||
| Empedobacter spp. | 2 | 2 | 2.6 | |||||
| Empedobacter brevis | 2 | |||||||
| Total of strain abundance | 14 | 6 | 14 | 13 | 14 | 15 | 76 | 100 |
| Number of species | 7 | 3 | 5 | 3 | 5 | 3 |